Baked french fries

 Baked french fries 

French fries are always a hit among kids and adults. Baked french fries are lower in fat and healthier then deep fried ones. These baked french fries are parboiled, then coated with oil and seasonings. Then baked in oven till golden and crisp. A quick and easy dish which can be served as a side dish with dal, chapati or rice and can also be eaten as snacks. 

Ingredients -

2 potatoes

To taste black salt

1/4 tsp turmeric powder

1/2 tsp chat masala

1/2 tsp sesame oil

1 inch grated ginger 

Method -

1. Wash and peel potatoes. Cut them lengthwise. Wash them 3-4 times.

2. Boil water in a big bowl. Add potatoes and boil them for 3-4 minutes.

3. Drain it in colander. Wash with normal water.

4. Add potatoes in a bowl. Add black salt, turmeric powder, chat masala and sesame oil.

5. Add grated ginger and mix well. Keep aside.

6. Take oven proof tray. Line it with foil paper. Arrange potatoes in the tray.

7. Bake for 230°C for 15 minutes in preheated oven on top shelf. After 15 minutes mix potatoes and again bake for 15 minutes. Potato fries will turn crispy.

8. Take it out of the oven. Sprinkle lemon juice and mix. Serve hot.

Method with step photos -

1. Wash and peel potatoes. Cut them lengthwise. Wash them 3-4 times. 

2. Boil water in a big bowl. Add potatoes and boil them for 3-4 minutes.

3. Drain it in colander. Wash with normal water.

4. Add potatoes in a bowl. Add black salt, turmeric powder, chat masala and sesame oil.

5. Add grated ginger and mix well. Keep aside.

6. Take oven proof tray. Line it with foil paper. Arrange potatoes in the tray.

7. Bake for 230°C for 15 minutes in preheated oven on top shelf. After 15 minutes mix potatoes and again bake for 15 minutes. Potato fries will turn crispy.

8. Take it out of the oven. Sprinkle lemon juice and mix. Serve hot.

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