Wednesday, August 12, 2020

Jhal muri bhel/ Murmura bhel

 Jhal muri bhel/ Murmura bhel


Jhal muri bhel also known as murmura bhel is a popular street food in many parts of India which is made with different variations. It is very quick, delicious and easy to make. It is a delectable chatpata snack prepared using murmura or puffed rice combined with peanuts, onion, potato, flavoured spices and tongue tickling chutneys. 

Ingredients -

2 cups Murmura/ Jhal muri

1 Fried Bread slice cut into cubes

1/2 cup Roasted peanuts

1 Onion chopped

1 Green chilli chopped

1 potato (peeled, washed, cut into cubes & deep fry)

To taste Salt

1 tsp red chilli powder

As needed Tamarind chutney

As needed Tomato Ketchup

As needed Pasta Sauce


Method -

1. In a mixing bowl add murmura, fried bread slice, roasted peanuts, onion, green chilli, fried potato and mix well.

2. Add salt and red chilli powder. Mix well. Add Tamarind chutney, Tomato Ketchup, Pasta Sauce and mix well.

3. Transfer to serving bowls and serve immediately.



Cook, Click & Post before you have a toast!



2 comments:

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