Tuesday, May 11, 2021

Quinoa flour

 Quinoa flour 


Quinoa is an incredible super rich food which is packed with protein, calcium, iron, minerals, vitamins and fibre. Quinoa is a versatile grain which is used in many recipes like salad, casseroles, stir fries and many more. Quinoa is a gluten free and nutritious grain. Quinoa grains can easily be grounded into quinoa flour by roasting and grinding quinoa grains. 

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Quick tip -

1. I have used pre-rinsed quinoa.

2 Incase 'quinoa' is not pre-rinsed then rinse quinoa with water and sun-dry it completely. Then dry roast it in a wok. Let it cool. Grind it. Powder quinoa/ quinoa flour is ready. 


Ingredients -

1 cup quinoa 

Method

1. Take quinoa.


2. Dry roast it in a wok on slow flame. Let it cool.


3. Add it in a grinder jar.


4. Pulse it to a fine powder.


5. Quinoa flour is ready to use.


Cook, Click & Post before you have a toast! 


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