Stir fry mushroom

 Stir fry mushroom 

A quick, easy and delicious way to prepare stir fry mushroom. A perfect sweet and spicy, effortless and healthy dish. 

Ingredients -

Mushrooms : 1 pkt washed cleaned and chopped

Onion : 1 chopped

Cumin seeds : 1 tsp

Dry red chillies : 2-3

Red chilli powder : to taste

Garam masala powder : to taste

Turmeric powder : to taste

Ginger garlic paste : 1 tbsp

Salt to taste

Oil : 1 tbsp

Coriander leaves for garnishing

Tomato ketchup : 2 tbsp or to taste 

Method : 

1. In a frying pan add oil and let it heat up. Add in cumin seeds and dry red chillies and let it sizzle for a minute. 

2. Add in ginger garlic paste and fry for a sec. Add onions and fry it.

3. Fry till translucent.

4. Add in mushrooms and mix well. 

5. The water from the mushrooms will come out fry this on high flame stirring in between untill  the water gets evaporated. 

6. Add in red chilli powder and salt and mix well on slow flame. Add turmeric powder, garam masala powder and mix well. 

7. Add tomato ketchup and mix well. 

8. Fry this for 5 minutes on high flame.

9. Garnish with coriander leaves. 

10. Serve hot as a side dish. 

Cook, Click & Post before you have a toast!